Preheat Oven to 300°
In a large bowl, combine Cookie pieces, all nuts, seeds and dried fruit, if using.
In a small saucepan, combine coconut oil and honey with the vanilla. Heat just to boil and remove from heat, pour this over the dry ingredients, mixing well.
Spread the granola mixture on baking sheets (probably two sheets) lined with parchment paper.
Bake for 25 – 30 minutes. Granola should be nice and brown. Allow to cool before breaking it up, leaving some nice big chunks. Let dry before packing in storage jars or air-tight containers.
Bon appétit from Vie de France!